internal and external panels of high quality stainless steel
two-stage door opening for safe steam evacuation
short warm-up period (5 minutes, at most)
you can cook products that differ from each other in their preparation time
chamber internal lighting
5-speed stainless steel fan and perfect chamber aerodynamics guarantee uniform temperature distribution in the oven
less shrinkage losses in comparison with traditional cooking (for meat – shrinkage decreases by 60%, for vegetables – by 80-100%)
you can use by 95% less grease for cooking
energy consumption decreases by 60% (there is no need to keep the oven “on” all the time)
water consumption decreases by 40%
the chamber construction allows its high-pressure washing (the oven meets waterproofing equivalent to IPX5), grease filter can be easily removed without using special tools, steam generator heating elements are easily scaled
perfect sound insulation (noise level 48 decibel, at most)
door with double glazing guarantees absolute heat-insulation