PKA 20-1/1PM2
Key information:
| Nominal power consumption, kW | 35 |
| Nominal voltage, V | 400 |
| Max temperature in the chamber, °C | 270 |
| Tray size | 1/1 |
| Number of levels | 20 |
| Interlevel distance, mm | 70 |
control panel in English, timer up to 10 hours, tree-point core probe, humidity regulation (from 0 to 100%), maintaining the temperature within a chamber +/- 1°C, 5-speed fan, steam discharge cooling, hand shower, ventilated door with a two-stage opening mechanism, “hands free” door lock, semi-automatic washing process | |
PKA 20-1/1PM2
MODES:
- convection (+ 30 ° С ... + 270 ° С)
- convection + steam (+ 30 ° С ... + 250 ° С)
- heating with steam (+ 30 ° С ... + 100 ° С)
- steam (+ 30 ° С ... + 100 ° С)
- programs
CHARACTERISTICS:
- boiler type (built-in steam generator)
- longitudinal loading allows the use of gastronorms both in size GN1 / 2 and in size GN1 / 3
- TP-20-1/1 transport trolley is in set
- convenient control panel (membrane keyboard)
- ease of maintenance
- ventilated door with double heat-resistant glazing
- two-way door opening mechanism ensures personnel safety from hot steam exposure
- door-closing system "hands free"
- internal camera lighting
- the degree of protection of the camera against moisture penetration corresponds to the standard IPX5
- multipoint temperature probe can be used with all basic programs to increase cooking efficiency
- humidity adjustment from 0% to 100%
- timer from 1 minute to 9 hours 59 minutes
- fan reverse
- 5 speeds of the fan rotation - you can easily select the necessary speed for both meat frying and delicate dishes
- ability to record up to 110 own cooking programs
- up to 4 stages of preparation in each program
- semi-automatic washing using mode "STEAM"
- hand shower
- built-in condensate collection tray.
FEATURES OF COMBI-STEAMERS Abat:
- multi-point temperature probe
- the condensate collection tray prevents water from dripping onto the floor when the door is opened
- ventilated oven door with double glazing prevents the risk of burns from the outside of the door
- two-way mechanism for opening the oven door ensures the safety of personnel from the effects of hot steam
- internal camera lighting
- hand shower is included in the delivery of all models, with the exception of mini combi steamers
- 5-speed reversible fan
- wide range of additional accessories
- 6, 10, 20 levels
- drainage system
PKA-20-1/1PM2 combi steamer features a convenient electronic English language control panel, a three-temperature core probe for measuring temperature within a product, a system of moisture control (from 0 to 100%), a system of maintaining the temperature within the chamber +/- 1° C, 5 fan speeds and a built-in system of steam discharge cooling. A ventilated door of the bake oven also prevents a risk of scalds to the hands from external side of the door. A new mechanism of the oven door lock is of “hands free” type – the door can be easily closed by a single hand motion. A two-stage opening mechanism of the door protects personnel from a risk of getting frizzled by hot steam.
The distance between trays is 65 mm. Automatic controls provide a quick switch-over from standby to operation mode. Low power consumption (comparing to analogues) reduces operational costs for dish preparation. The device is equipped with a hand shower so that the construction can be washed inside with water. No additional tools are required to remove a fat filter. Tubular heating elements of the steam generator can be easily cleaned from limescale. The device features a semi-automatic washing with a “steam” mode. All the components are made of stainless steel.